Sarrià —
As part of the Let's Move! project we're running in Primary Year 3, Juliano Belletti, the father of our classmate Vicenzo, called in at o...
Sarrià —
8th March, International Women's Day, gives us a new opportunity to mobilise for equality and for a society free of discrimination. Worki...
Sarrià —
3D, Games and Interactive Environments Advanced Vocational Education and Training students are getting ready to move forward in their lea...
Sarrià —
Last week, Carnival, the King of the 'Scatterbrained', came to see the children in Early Childhood and Primary and gave them a message wi...
Sarrià —
· The 13th Solidarity Lentils Dinner brought together 761 people and raised more than €25,000, which will be used to help socially vulner...
Sarrià —
In the project "The Treasure of Water", PIN2 students discover the importance of not wasting water and also craft awareness campaigns on ...
Sarrià —
In the Upper Secondary Year Two mural painting seminar led by our teacher Mercedes Roglà, we are working on restoring the two large paint...
Sarrià —
The seminar on Introduction to the Spanish Legal System: Guide to understanding your rights and responsibilities by Nico Molina Carulla,...
Sarrià —
As part of the Creating and Managing Customer Service project, AVET Marketing and Advertising students at Jesuïtes Sarrià – Sant Ignasi w...
Sarrià —
We are pleased to announce the new partnership agreement between the Spanish Association Against Cancer and Jesuïtes Sarrià-Sant Ignasi.T...
Sarrià —
WHO DO I WANT TO BE? WHO DO I WANT TO USE MY TALENTS FOR?In Upper Secondary Year 2, all students are introduced to the world of work thro...
Sarrià —
Esteve García, an alumnus of the Sant Ignasi School of Hospitality, named as one the best new chefs in Spain 2025 by international culina...