November 17th, 2025

Experimenting with coloured dough

This month, while learning about autumn, the 1st-year Nursery students enjoyed experimenting with coloured dough. In this sensory activity, they manipulated, observed, and discovered textures, shapes, and movements with complete freedom, fostering the natural curiosity that drives them to explore the world around them.

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experimentació llar d infants sant ignasi

These types of experiences allow children to develop their fine motor skills, encourage autonomous play, and introduce them to the first stages of scientific discovery. In addition, they offer a rich environment where each child can express themselves, try, make mistakes, and try again, learning meaningful lessons from direct experience.

Autumn thus becomes an inspiring framework that helps us connect children's education with elements that evoke change, diversity, and new sensations.