News

Sarrià —

Kitchen Management: The “soft opening” puts future chefs to the test.

Kitchen Management students put their projects to the test in a professional “soft opening”.The second-year students of the CFGS in Kitch...
Sarrià —

School Activity Performance (RAC), 2024–2025 academic year

We want families to be able to take a closer look at the reality of the school. For this reason, we are sharing the infographic brochure ...
Sarrià —

Ignatius Week 2026 Celebrations: From 9th to 15th March

On the occasion of the celebration of the canonisation of Saint Ignatius, once again, the Jesuit schools of Catalonia celebrate Ignatius ...
Sarrià —

Auschwitz Experience in VET: 'The other in my life'

For the last few years we have been offering the Auschwitz Experience 'The other in my life', as a Pastoral proposal of Jesuïtes Educació...
Sarrià —

YES exchange in 2nd year of Lower Secondary

A few days ago, the second part of the exchange with Sint-Barbara College in Ghent, Belgium, took place. This project started in 2009 an...
Sarrià —

Week of Kindness, Respect and Care 2026: Drown out the noise. Listen (to take care)

Sant Ignasi, together with the other Jesuïtes Educació schools, joins the celebration of the Week of Kindness, Respect and Care, an initi...
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International experience for Administrative Management students

During the first week of February, a group of eleven students from the second year of the Intermediate Vocational Training Programme in A...
Sarrià —

Media students win award at the Notodofilmfest

With their short film named “Jubilación” (Retirement), the second-year students of the CFGS Media and performance direction course, Giann...
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Merry Christmas!

Christmas imbues us with hope, joy, and energy. It's the birth of the Divine Child, who takes human form, infusing us with fresh vitality...
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Advent celebration and turning on of the Christmas lights

This academic year, Sant Ignasi is commemorating the 130th anniversary of its construction. These are many years of dedication to educati...
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Higher Vocational Training in Kitchen Management: Recognition of young talent

We are very excited to share that our Higher Vocational Training student in Kitchen Management, Joan Taltavull Juaneda, achieved 3rd plac...
Sarrià —

Interview with Roberto Quirós, Jesuit Priest

Roberto Quirós, Jesuit and educator, joined us at Sant Ignasi this yearFrom Alicante (Petrer, 1983) and a Jesuit since 2009, Roberto Quir...